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What is Ormeasco?

What is Ormeasco?

The name is hard to pronounce, but once you hear it, it stays in your mind. Meet Ormeasco, a red grape variety that sits on a ...
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'Why are we doing the same things again and again if they are not working?'

'Why are we doing the same things again and again if they are not working?'

A panel discussion at Wine Paris last week posed three crucial questions for the wine industry: What does it need to keep? What does it need ...
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'You cannot imagine how magnetic Etna is!'

'You cannot imagine how magnetic Etna is!'

Top Italian Wines Roadshow member Cusumano is part of that 21st century wave of producers who have invested in vineyards on the slopes of Mount Etna ...
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'To be the global platform, we must take everyone and everything into account'

'To be the global platform, we must take everyone and everything into account'

With the conclusion of Wine Paris on Wednesday, Grace Ghazale, overseas events director for Vinexposium, reflects upon 2026's edition of the trade show and on what's ...
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What did Italian producers think of Wine Paris 2026?

What did Italian producers think of Wine Paris 2026?

With the conclusion of the trade show in the French capital yesterday, the message from Italian drinks companies was loud and clear: Wine Paris is a ...
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The pizza that’s taking the Winter Olympics by storm

The pizza that’s taking the Winter Olympics by storm

It has only just started, but the Winter Olympics already has a winner: pizza is proving to be the athletes’ favourite, according to the international press ...
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Rome

'Campo de’ Fiori is no longer a market': The transformation that no one talks about

'Campo de’ Fiori is no longer a market': The transformation that no one talks about

Between fluorescent little bottles and replicated “local specialties,” the historic Roman market is increasingly turning into a showcase designed for visitors ...
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Milan

Best breakfast bars in Milan

Best breakfast bars in Milan

Italian-style croissants and French croissants, bread butter and jam and filter coffee: here’s a guide to Milan’s tastiest breakfasts ...
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