The famous wine brand of Friuli Venezia Giulia moves under the control of the historic Tuscan family, which expands its portfolio of estates in Italy. Two wineries in the portfolio, in Dolegna del Collio and Farra d'Isonzo, with over 170 ...Leggi altro
Trentino Grappa Protection Institute talks about the good quality of the grapes arriving from the 2020 harvest. Here are the details.
The association opens to a legal framework of the production method and complains about the improper use of those who take advantage of the success of a growing categories. On the urgency of rules also the Italian industry will press ...Leggi altro
Will wine tourism and sustainability really be the drivers of the coming years? Here's the interview with the President of Consorzio Valtenesi Alessandro Luzzago.
The last quarter of the year, with the onset of the holiday season, is historically the most profitable. But the anti-Covid restrictions will condition the budgets of wineries already affected by the firat springtime lockdown. Will the new Government Decree ...Leggi altro
The variety of the estates' wines combined with the oenological proposal's extremely high level are the basis of the recognition to the work of the Marzotto family. However, in a period of emergency, we need to look ahead and study ...Leggi altro
The collapse of Horeca and wine tourism and the Covid-19 lockdown will radically change the wine market. For consumption, average prices and profits, the decline will be inevitable, especially in Europe with estimates of –35% in volume and –50% in ...Leggi altro
Paris leads the scene of wine consumption in the world. Milan and Rome are also in the list of the top 10 cities, with 1.7 milion hl. Here are the results of the Wine Paris' study.
Second UNESCO recognition for an agricultural and rural practice. After that of the cultivation of the alberello vine of Pantelleria, obtained in 2014, comes the rural practice of dry stone walls.
Great times for Champagne. An increase of + 3,3% has signed 2015 year in Europe.