Gianluca Atzeni

 "Reduce yields per hectare instead of asking for money to uproot." Frescobaldi criticizes the protection Consortia

The president of the Italian Wine Union (Uiv) raises the alarm about the excessive unsold wine in cellars and urges businesses to consider the challenging economic context. He advocates for rediscovering the unique qualities of regional territories: "Over the years,...

Record harvest: grape picking begins early in Sicily. Here's how winemakers are protecting the wine from the heat

The first clusters of Pinot Grigio were picked by Cantina Settesoli in Menfi. Higher-than-average temperatures have accelerated all phenological stages but have kept vine diseases at bay, preserving quality

The Euganean Hills become a UNESCO Biosphere Reserve. Veneto achieves national record for Recognitions

An extraordinary opportunity for Euganean Hills wine, especially from a wine tourism perspective

The Prosekar war: the Prosecco DOC wants annexation, but Carso producers resist

The historic sparkling wine from Trieste is entering the large Triveneto DOC as a type, while Carso businesses aim for a subzone. Intense discussions are taking place regarding the new regulations published in the Veneto Region Bulletin. Without a compromise,...

Italy beats Spain and ranks second as the most competitive wine nation. France leads

No contest for the New World competitors: the top three spots in the France Agrimer ranking of the economic-productive performance of 13 wine-producing countries are all European. But beware of drought: in Italy, only 30% of vineyards have irrigation systems

No increase in production on Etna: vineyard expansion limited to 3% annually

On June 24, the shareholders' assembly voted for 50 new hectares annually for the next three years, with a maximum of one hectare per company. President Francesco Cambria speaks of a calculated growth to protect market positioning

Antinori strengthens its position in the United States: the Tuscan brand takes full ownership of Col Solare

The Italian winery will acquire 100% of the shares of the American company it managed with the Ste. Michelle Wine Estates group. After the historic acquisition of Stag's Leap in Napa Valley, the focus now shifts to Cabernet Sauvignon from...

The three Italian Masters of Wine join forces to produce a wine from an abandoned vineyard in Marsala

Gabriele Gorelli, Andrea Lonardi, and Pietro Russo have purchased a hectare of vineyard in the Stagnone area to stimulate generational change in a region at risk of abandonment. By the end of summer, the first 4,000 bottles will be ready

Three Regions save Italian wine exports: the Centre-North drives the first quarter of 2024

Negative signs between January and March for major wine producers like Piedmont, Sicily, and Lombardy. Compensating for this are three regions from the Centre-North: Veneto, Emilia-Romagna, and Tuscany

Sparkling wines save the financials of major wine companies

Top wine sellers closed 2023 with negative results, but the Mediobanca outlook predicts a 2.6% sales increase by the end of the year. Tuscany is the leading region for financial stability, while Piedmont excels in PDO wines
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