Michela Becchi

Twitter

Laureata in letteratura inglese, dopo tre anni trascorsi a Londra torna a Roma per il Master in Comunicazione e Giornalismo Enogastronomico della Gambero Rosso Academy. In forze al Gambero Rosso dal 2015, lavora principalmente per il sito internet versione italiana e inglese, ma collabora anche con le guide e il mensile. Assaggiatrice di olio extravergine di oliva, appassionata di caffè, ha una predilezione per le tematiche ambientali, le tradizioni gastronomiche e il riciclo creativo in cucina. Piatto preferito: pane e olio.

The prison restaurant also offers take-out: the story of Clink in London

Located within Brixton Prison is a veritable restaurant, which, due to the safety regulations linked to Covid-19, has decided to focus on take-out. The prison inmates are cooking the food.

Oct. 10 2020

In Monza the new “Autism Friendly” Coop market dedicated to people affected with autism

Redeveloping an abandoned area thus facilitating shopping for autistic people, so as to make it part of a daily routine. Here is the ambitious project of the new Monza Coop.

Sep. 17 2020

Food gelatin: history, uses in cooking and recipes

Canned meat, puddings, aspic: food gelatin is a valid ally in the kitchen to thicken preparations. But for those who don't want to eat animal products, there are also plant-based options.

Sep. 10 2020

Lula Farms, the world’s largest rooftop greenhouse is in Montreal

The Lula Farms farm boasts 4 urban greenhouses in Montreal, but only the latest one inaugurated is the largest rooftop greenhouse in the world. The whole story.

Sep. 08 2020

…last meals. The exhibition in New York on the book that narrates the last meals of the sentenced to death

Burger and fries, candy, a red apple. These are some of the last requests from death row inmates in US prisons, now collected in a book and exhibition.

Sep. 04 2020

Boulevard Market, Islington’s food market, opens in London

From vegan dishes to fresh pasta, from Sicilian cannoli to Korean recipes, here's what to taste in the new London market that is preparing to open its doors in September.

Sep. 03 2020

Pizzerias with outdoor seating in Catania: the not to be missed venues

Soft and digestible pies, local ingredients, pairings with local wines: these are the best outdoor pizzerias in Catania.

Sep. 02 2020

Il Giardino di Lipari, hidden on the Aeolian island. Cocktail bar and bistro among citrus groves

In a citrus grove saved from neglect, Il Giardino di Lipari was born a few years ago, conceived by the artist Luca Cutrufelli. This year cocktail bars and bistros try to bring the world to the island, in the summer ...Leggi altro

Sep. 01 2020

The best gelaterias in Rome according to our Gelaterie d’Italia 2020 guide

Natural, additive-free, seasonal and creative: this is how today's proper artisan gelato must be. Here's where to find the best in Rome.

Aug. 31 2020

Kit for home gardening: the project by OrMe in Turin that helps families in need

Tomatoes, lettuce, basil, expanded clay and potting soil: this is what the OrMe kit contains, this is how it works to create a small vegetable garden on your balcony.

Aug. 26 2020
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