For 51 years now, the Ceccon family have managed this solid pastry shop, grounded in regional artisan pastry and dedicated to sweets. Here you won't...
Experience, technique and quality research guide the Occhi brothers' artisan café. Once you cross into their pastry shop, your attention will be captured by the...
One might think that there's nothing more to write about master pastry chef Luigi Biasetto, yet every year there's something new. The assortment offered in...
When it comes to Venetian pastry, Rosa Salva is a veritable institution, especially its most famous location in Calle Fiubera, not far from Piazza San...
Italy's first historic café and a veritable institution in the city, since 1720 Caffè Florian has animated Piazza San Marco with its expanse of outdoor...
Situated in the city center, this historic venue is characterized by a traditionally Venetian atmosphere and a menu that's always in step with the times....
Run by the Ghedina family for two generations, Lovat boasts a long history. Guests are welcomed in an atmosphere dominated by wood furnishings and light...
The Kelm family came to Italy to offer authentic Argentine cuisine, a version that doesn't play on stereotypes. Fernando and Carolina, husband and wife, started...
