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Equalitas, exports and breaking the rules – why Casale del Giglio works

Equalitas, exports and breaking the rules – why Casale del Giglio works

Lazio's Casale del Giglio arose 59 years ago from an area with very little wine pedigree. Almost six decades later, and it has become one of ...
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What is Ormeasco?

What is Ormeasco?

The name is hard to pronounce, but once you hear it, it stays in your mind. Meet Ormeasco, a red grape variety that sits on a ...
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The role mapping played in the creation of one of Alto Adige's best Sauvignon Blancs

The role mapping played in the creation of one of Alto Adige's best Sauvignon Blancs

The introduction of Unità Geografiche Aggiuntive (Additional Geographical Units), or UGAs, to Alto Adige in 2024 might have seemed overkill in what is a small wine ...
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'Campo de’ Fiori is no longer a market': The transformation that no one talks about

'Campo de’ Fiori is no longer a market': The transformation that no one talks about

Between fluorescent little bottles and replicated “local specialties,” the historic Roman market is increasingly turning into a showcase designed for visitors ...
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'Excellent products will remain excellent' – but does Old World wine have to adapt to survive?

'Excellent products will remain excellent' – but does Old World wine have to adapt to survive?

A panel discussion at Wine Paris last week conveyed the message that while the most historic European wine appellations can rely on their reputations to help ...
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Why 'the rules are still being written' for non-alcoholic drinks

Why 'the rules are still being written' for non-alcoholic drinks

During a talk given by market research advisor Ananda Roy at Wine Paris last week, it was argued that there is still all to play for ...
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Rome

'Campo de’ Fiori is no longer a market': The transformation that no one talks about

'Campo de’ Fiori is no longer a market': The transformation that no one talks about

Between fluorescent little bottles and replicated “local specialties,” the historic Roman market is increasingly turning into a showcase designed for visitors ...
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Milan

Best breakfast bars in Milan

Best breakfast bars in Milan

Italian-style croissants and French croissants, bread butter and jam and filter coffee: here’s a guide to Milan’s tastiest breakfasts ...
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