Eugenio Marini

The story of the Brazilian cyclist who led Italy to win the cheese world championships

Curiosity and passion can transcend any border. Those of a Brazilian woman, who fell in love with Bormio and a local farmer, led her to stay in Valtellina and become a cheesemaker

Caribbean on the Plate: The Cuisine of the Antilles Finds Its Identity

Identity in the kitchen can be everything. This is understood by some Caribbean-American chefs who have decided to rediscover their roots. In the United States, the 'island cuisine' is gaining ground

The bizarre story of the world's smelliest cheese (which is also conquering supermarkets)

According to several Anglo-Saxon newspapers, Minger is a candidate to become the smelliest cheese in the world. Once only sold at niche retailers, it will now also appear on the shelves of some supermarkets

Where to eat in Cremona: the top 12 restaurants

The city of Stradivari, with its ancient violin maker workshops, the Torrazzo with its 512 steps rewarded by a breathtaking view, is a treasure trove for music, art, and architecture enthusiasts. From November 11th to 19th, the Torrone Festival takes...

Where to eat in Dubai, all the best italian restaurants

The city, famous for its super contemporary architecture, glittering skyscrapers and luxurious artificial islands. It is a major financial and tourist center but also spot of excellent italian restaurants

Where to eat in Cape Town, all the best italian restaurants

All the best italian restaurants in the legislative capital of South Africa, the country's oldest city and the seat of the Parliament

The best pizza in Barcelona

Catalunya's capital is a great destination both for visiting the historical and artistic offering and for refreshing yourself with an excellent pizza
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