Stefania Annese

Time for changes for this delightful place at the foot of Montmartre, already awarded as Pizzeria of the Year by our Top Italian Restaurants guide in 2016. Gennaro Nasti, true architect of Bijou, has as a matter of fact left...

How to taste Lambrusco best? Here are a few tips by Tommaso Chiarli.

Here's how to fight bad businesses of Italian cuisine around the world.

Pure instinct, pouty and frank, a passion for a good drink. Michele farnesi is a purebred Tuscan, a Lucca native transplanted to Paris.

The elegant restaurant of the Alajmo brothers is perfect for any time of day. Located in a repurposed engraving studio at 47 Passage des Panoramas, in the heart of Paris, Caffè Stern’s rooms are restored by architect Dominique Averland and...

More and more Italians are deciding to move to Kyiv. Among the many plusses, locals can count on a rising Italian cuisine, pizzas baked according to Neapolitan regulations and dreaming wine lists. Check our list. Yes, the wine scene is...

Does Copenhagen have more bicycles than restaurants? Hard to say, but what’s for sure is that something in this city is stimulating taste buds and minds. Copenhagen is a place of research, featuring a sensibility that pushes Italian restaurants in...

Guess what the most sought after dishes are in Dubai? According to our surveys they are pumpking agnolotti and pici all’aglione. The classic recipes from Lombardy and Tuscany are the symbol of a city that adores traditional Italian cuisine. Dubai...

San Francisco doesn't follow fashion. It dictates it. Just look at the wave of organic products, of natural wines, and the long-established success of orange wines.  The most European city in the United States offers extraordinary Italian restaurants, ones that...

Italian restaurants in Los Angeles are on such different dimensions. We hadn’t calculated the immense differences when planning our visits. Lots of fine quality Italian dining, starting from legend Piero Selvaggio by way of the authentic pugliesi flavours in West...