vegan food

Vegan Rome: vegan restaurants, food shops and pastry shops in the eternal city

Drawing a vegan map of Rome today takes time and patience, since addresses are constantly increasing. Between restaurants and food shops, here is a list of must visit places.

Vegan desserts according to an Italian pastry chef

Who says vegan cakes and cookies can't be as good as traditional ones? A young Italian pastry chef shows us how to make delicious 100% vegetable-based desserts that taste just like classic ones.

6 books on veganism to read this summer

To get closer to anti-speciesism, it may be useful to read some books on the topic: here are the ones we selected to understand more about veganism.

Reducing meat: 5 tips to eat more plant-based food

It is time to rethink our diet and introduce more vegan food in our daily life. Climate change is real and we can all help fighting it with a few actions. Starting at the table.

Eric Adams and the food policies: New York City’s mayor for Vegan Fridays

Many are the initiatives still to be developed: New York City’s mayor is committed to nutrition-related issues, proposing plant-based options and a great attention to nutritional aspect. Here are the first proposals.

Vegetarian meatballs: 8 unexpected recipes

Made with legumes or grains, vegetarian meatballs are ideal for those who have chosen to follow a meatless diet but don't want to give up on the delicious balls, also perfect for a delicious appetizer. Here are some ideas to...

Veggie burgers: ideas and recipes for making them at home

Made with legumes, potatoes, tofu, seitan or soy: here are some ideas to reduce your meat intake and prepare excellent homemade veggie burgers.

Dairy-free diet: vegan alternatives for butter

Those who can not or do not want to consume dairy products, do not have to worry: there are many natural vegetable options with which to replace the classic butter in cakes.

Berlin goes vegetarian: (almost) meat-free menus in university canteens

Students are clamouring for vegan options in the canteens and the university is accommodating them. Here's how menus are changing in Berlin.

Chickpea flour: properties, uses in cooking and delicious recipes to make at home

Those who follow a vegan diet probably already know: chickpea flour is a more versatile and tasty ingredient than you might imagine. That's why we decided to take it a step further with an online cookbook. From omelettes to brownies...
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