Since 2000, the French chef has been running the restaurant of one of the most famous hotels in the city. The collaboration with the Dorchester group continues in Le Meurice, and in London. Behind the fchefìs arewell is there the...
Summer is upon us, and it's time to plan outings and day trips to enjoy the fresh air in the countryside, and the genuine flavours of traditional trattorias. Here's where to eat a few kilometers outside Italy's capital.
One of the most solid Spanish restaurant groups, which in Barcelona, in the last ten years, has marked the gastronomic scene, attracting interest from all over the world, comes under the slash of bankruptcy. Tickets, Hoja Santa, Bodega 1900, Pakta...
New York's most coveted restaurant will reopen its doors to the public in June. Meanwhile, the commitment to support the community continues through the Rethink association. The latest idea is a food truck that will serve free meals in Brooklyn...
42 Spanish chefs gathered in Cala Montjoi to shoot the Estrella Damm commercial, which gave them the opportunity to launch a message of resistance in the face of the crisis opened by the pandemic. The core message is, we keep...
The Food For Soul refectory in San Francisco quietly opened in the first weeks of 2021, marking the debut of the project by Massimo Bottura and Lara Gilmore in the United States. Next stop: Harlem, New York
Orto Marittimo is a space planted with aromatic herbs on the Senigallia seafront. It feeds kitchens but also restores beauty to the marine landscape of Marzocca, as it was until the 1960s. Moreno Cedroni's idea takes shape.