The award for the wine with the best quality-price ratio in Friuli Venezia Giulia in the Berebene 2024 guide has been given to a Collio Pinot Bianco. Here it is
The award for the best value-for-money wine in Emilia-Romagna in the Berebene 2024 guide was given to a Lambrusco Grasparossa di Castelvetro Rosato. Read on to learn more
The city offers both the traditional bakery and two “multifunctional” establishments with offerings that cover multiple fronts, from natural wines to well-conceived and executed dishes. Here is where to buy bread, and more, in Ragusa
For a roast certain cuts of the thigh are to be preferred, unless one wants it very tender, in which case one should ask for fillet. Here are some tips for choosing the right cut of meat for the preparation...
38 italian must-try bubbles We propose a well-thought-out selection of the best Italian sparkling wines tasted in recent months. Not only Franciacorta, Oltrepò, Trento, Alta Langa, or the historic hills of Prosecco... Truffle vs. Barolo, the strange fight in Alba...
A classic of Milan comfort cuisine, is cotoletta: a breaded veal chop or cutlet, cooked in clarified butter. But in the list of the most loved dishes, among so much orthodoxy, there are also some surprises