Darlington Market: street food sold in one of the UK's oldest covered markets

Pizza, burgers, wraps and goulash: it's all available at the renovated Darlington covered market, one of the oldest in the UK. A historic place that after more than 200 years changes its skin and becomes dedicated to street food.

Tenuta Olianas. Biointegrali wines of Sarcidano

Stefano Casadei’s experience, skill and sensitivity led in 2013 to the study of an internal disciplinary, with the help of a technical committee, then registered with the brand ‘Biointegrale’. Here's the story of Tenuta Olianas.

News for Michelin UK: the guide will reveal new entries of the year a little at a time

Every last Wednesday of the month, the digital guide will update with new entries by the inspectors, but the final ceremony will remain. Here's how the Michelin UK guide has changed.

Abruzzo. The cheeses of Nunzio Marcelli of La Porta dei Parchi farm

This is the story of Nunzio Marcelli, Abruzzese shepherd who for forty years, with stubbornness conducts his farm, La Porta dei Parchi in Anversa degli Abruzzi, together with his ex-wife and children .

Da Madre Ignota – Community baker's oven is a social project that bakes great bread in Bologna

A collective bread baker where locals can find artisan sourdough bread made with ancient grains and baked in a wood-fired oven. But above all a social project born from a very specific philosophy. Here's the whole story.

Oyasai Crayons: Japanese crayons made with food waste scraps

Why make brand new crayons when pigment can be extracted from vegetable waste? The idea of a Japanese graphic designer and businesswoman.

The story of the Milk Bar and Christina Tosi, host of Bake Squad on Netflix

Her milk is famous for its characteristic cereal flavour, her desserts are appreciated for the simplicity and that pinch of whimsical that has become her trademark. Meet Christina Tosi, the pastry chef who hosts Bake Squad on Netflix.

Charbonnel et Walker, London's oldest chocolate shop loved by the Royal Family

Everyone loves chocolate, including royals. In London, the Royal Family has always procured theirs at Charbonnel et Walker, Princess Diana's (and others') favourite chocolate shop.

Wine Vault is here, a safe for precious bottles in the heart of Milan

Access is allowed only with a security code and each storage unit, including rooms and lockers, has a lock with a password held by WineTip managers. Here's the new wine vault in Milan.

Focaccia & Co., 8 Molise specialties and a potato focaccia recipe

Corn pizza with soup, krese, fiadone, pizza scimia, these are only a few examples of the typical Molise focaccia tradition. Here are the best Molise baked products, tasty in their simplicity, plus a recipe shared by the Di Riscio Euro...
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