wine

Quality and sustainability: the concrete commitment of La Tordera

The Vettoretti siblings, Gabriella, Paolo and Renato, have developed the family business founded in 2001. Today they count on an important viticultural platform that explores some of the most beautiful exposures of the district. All with attention focused on sustainability.

Feudi di Romans, Friuli looks to the future

Among the best known wineries in Friuli, Feudi di Romans has been in the wine business for three generations. A company that focuses on continuous production quality with a balance between sustainability and expression of the territory.

Tasting at Vinitaly: 2016, the vintage with an extra boost

At Vinitaly a great tasting promoted by the Historical Super Tuscans Committee celebrated the best vintage of the last 20 years

Wine Travel Food - March/April 2023

Radicalisation, extremism, excess... These seem, for better or for worse, to be the buzzwords of the next generation cuisine. Here are all the latest news.

Tre Bicchieri 2023, new entries: La Casaccia di Franceschi

Flavia and Federico Franceschi represent the sixth generation of a family engaged in viticulture in Montalcino. But their adventure with La Casaccia is recent. The wines are the result of rigorous choices and of a project that's destined to evolve....

Taste of Lombardy

During the Tre Bicchieri event in Düsseldorf, a wine masterclass represented all the best flavors from Lombardy. Here are the details.

The light of Puglia protagonist in Germany

Three events organised in Germany by Gambero Rosso and dedicated to the wines of Puglia. Here is the Radici Virtuose program.

Vini d'Italia 2023: the event by Gambero Rosso in Verona

On the occasion of Vinitaly, Gambero Rosso has organised a walk-around tasting that is really worth visiting. We are waiting for you in Verona!

Focus on sustainability: the Firriato model

A proudly Sicilian brand of international importance, the result of the forward-looking vision of Salvatore and Vinzia Di Gaetano, progressively defined starting from the Eighties. A crescendo of product quality, well-defined styles and personalities, which has made Firriato a leading...

The Sicily of Cusumano

A young maison, born on the impulse of Alberto and Diego Cusumano, who have put to good use an ancient and long family experience in the winemaking business. The polar star of the two brothers has always referred to a...
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