Unusual, but not too much: the combination of chocolate and meat has always worked, both in the kitchen and in the pastry shop. Here are some examples from Italy and the world.
Not just infusions, teas and herbal teas: it's time for zero-alcoholic cocktails. Here are four drink suggestions paired with four delicious and quick-to-make dishes.
Who said that a romantic dinner must necessarily be fish-based? Here are our proposals to amaze with a vegan menu, and some precautions to pamper your special guest.
Frappe and castagnole are a staple during the Italian Carnevale, but there are lots of other desserts widespread throughout the country. Here are 15 unmissable recipes to try.