recipes

If your goal is to preserve the nutritional properties of the ingredients, steaming, typical of oriental cuisine, is the way to go. Here are a few recipes to make at home.

Sarahjoyce is a famous Italian vegan influencer that can “veganize” any traditional Italian dish, from carbonara to lasagne. Here are 5 recipes from her first book.

It is said to be the most depressing day of the year, but Blue Monday doesn’t need to be that sad: beat the blues with these delicious desserts.

From breakfast pancakes tothe perfect shortcrust pastry, here are three recipes to make delicious vegan desserts at home.

A recipe that brings with it fascinating customs and rituals, a must on French tables on January 6th. History, curiosities and anecdotes about galette de rois.

If you’re hosting a big New Year’s Eve dinner party, here are a few ideas to serve delicious food to your guests. And don’t forget the Champagne!

We all know fish and chips, but British cuisine also offers other street foods. In particular, savoury pies, to be tried at least once for a taste of authentic British gastronomy.

Often considered tasteless and anonymous, if prepared in the right way, tofu can be amazing. Let's find out together how to enhance it in our recipes.

Choosing the holiday menu is perhaps one of the most difficult to make for Italian gourmets, starting with pasta courses. Here are the typical traditional pastas enjoyed from North to South.

Panettone and Pandoro dominate the Italian Christmas table. Torrone always plays a supporting role. But in actual fact the confection boasts ancient origins and offers an extraordinary array of variations: crumbly, soft, nut- and seed-studded with hazelnuts, almonds, pistachio, sesame...