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Wine News
EN News in Evidenza
Casale del Giglio, tastings at the winery that always strives higher.
09 Feb. 2021, 09:28
EN News in Evidenza
Fontanafredda and Casa E. di Mirafiore, two 2016Barolo wines compared
05 Feb. 2021, 06:43
EN News in Evidenza
A cocktail with a pleasantly bitter taste and at the same time fresh and thirst-quenching: here's how to make hOrtum galaxy by Domenico Carella.
05 Feb. 2021, 02:44
EN News in Evidenza
The San Michele Appiano cooperative is one of the cornerstones on which the revitalization of Alto Adige wine has been centered in recent decades.
03 Feb. 2021, 07:58
EN HP cover
For over fifty years, Michel Chasseuil has been collecting bottles of rare and precious wines, which make him one of the most famous collectors worldwide. He will soon open his International Museum of Rare Wines in Chapelle Baton. But the...
29 Jan. 2021, 08:59
EN HP cover
Pecorino is the Riesling of the Adriatic, some tasters say. And there is some truth in this. Here are the versions of Codice Citra
26 Jan. 2021, 08:28
EN News in Evidenza
Do you know the first Supertuscan of Chianti Classico? Here's a hint: it was born in 1968...
22 Jan. 2021, 07:08
EN News in Evidenza
Abruzzo's most powerful ally? Montepulciano! Here is the style of the La Valentina winery.
19 Jan. 2021, 10:21
EN HP cover
Monte del Frà is the absolute reference points of Verona oenology: here's its history.
15 Jan. 2021, 09:58
EN News in Evidenza
Vinitaly will be held in early summer: here's why.
12 Jan. 2021, 09:58
In Treviso, there’s one of Italy’s longest-standing restaurants serving the best bigoli in Veneto
“There will be panic and uncertainty, but we will react.” Italian Restaurants in New York won’t give in to the tariffs
The case of the “wrong” Cacio e Pepe that made everyone angry
The Spaghetti with clams served in a small stilt house overlooking the sea
The best gelaterias in RiccioneGambero Rosso Premium
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