distillery

Distilleria Fratelli Russo, whose origins date back to 1870, is located on one of the Mount Etna foothills, not far from the Ionian coast, in the town of Santa Venerina. Grappa from native varieties, bitters, typical liqueurs, artisanal rosolio flavoured...

In 1926, the noble Torrigiani di Santa Cristina family founded a small distillery near the River Elsa. In 1978, Deta was set up to modernize the old distillery once called Lo Stillo. Over the years the facilities have developed and...

The Faled distilleries have been in operation since 1945, distilling and ageing grappa, brandy, liqueurs, infusions of walnuts and other fruit, upholding a tradition that does not disdain the use of modern technologies. Both the grappa and the infusions are...

The three generations that have worked in the business have made Fantinel the biggest operation of its genre on the Friuli wine scene. Its range of quality wines are known worldwide as an expression of their terroir and true drinkability....

The company was founded in 1979, on a whim of Teresio Schiavi and Giacomo Cavalli, with a group of friends, owners of small vineyards in Franciacorta. They created a single brand under which each could contribute their property. The location...

The distillery was founded before the Unification of Italy, in 1846, when Filippo Mazzetti began to distill in the heart of Monferrato. Now in its sixth generation of distillers, the Mazzetti family today may vaunt a unique history and experience...

The story of this distillery began in 1921 when Antonio Scaramellini founded his company in Sandrà. Today it continues to produce grappa with a discontinuous Charentais pot still, a truly traditional method. The amarone, bardolino and recioto marcs make grappas...

Miotto, like Prosecco, is at home in Valdobbiadene. The company has been making wine and distilling grapes in Veneto since 1889. A story of four generations, of lengthy experience, still producing excellent distillates from glera marc, for young, fresh grappas...

Cavalier Guglielmo Negroni founded the company in the Marca Trevigiana area of Treviso. It was soon famous for cocktail and grappa production, and today it is owned by the Palla family. The range of grappa includes monovarietals, others from prosecco,...

At 170 years of age, this is the oldest artisan distillery in Italy, working over four generations to select the best marc. In the 1980s the latest offspring took over and is still in the saddle today: Giovanni, Paolo and...