World Tour

Wine Travel Food - March/April 2024
The surprise of wines aged under the sea Shells, corals and encrustations on the necks of bottles seasoned with ...
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From the vineyard to the world's largest maze comes the wine of ancient Romans
wine

From the vineyard to the world's largest maze comes the wine of ancient Romans

Carpineti inaugurates a gigantic land art project and bets on an ancient wine ...
"This minestrone makes you live for 100 years": here are the secrets of the Sardinian centenarians
mini guide

"This minestrone makes you live for 100 years": here are the secrets of the Sardinian centenarians

Just below the Supramonte massif, there is a restaurant (and now also a hotel) that preserves - and passes on - the cuisine ...
The 10 best gelaterias in Genoa selected by Gambero Rosso
ice cream

The 10 best gelaterias in Genoa selected by Gambero Rosso

Some have maintained prices in lire, some have created a space dedicated to reading, some offer the legendary Panera with fresh cream, sugar, ...
Nutella Zoccolette, the typical Roman "dessert" of pizzerias
dessert

Nutella Zoccolette, the typical Roman "dessert" of pizzerias

Small balls of leavened dough fried and sprinkled with cream: not exactly haute patisserie, but these sweets tell a piece of Roman popular ...
Where to eat in agriturismo in Palermo and surroundings. The 5 best addresses selected by Gambero Rosso
best restaurants

Where to eat in agriturismo in Palermo and surroundings. The 5 best addresses selected by Gambero Rosso

Spring has arrived. For a short vacation in Palermo, a smart choice could be to stay in agriturismo, just a few steps from ...
The 12 Pinot Grigio wines with the best with the best value for money selected by Gambero Rosso
wine

The 12 Pinot Grigio wines with the best with the best value for money selected by Gambero Rosso

Pinot grigio is a genetic mutation of pinot noir, so it originates from Burgundy. Here we focus on labels from Northern Italy  ...
Story of the restaurant that sold a thousand tons of mozzarella di bufala
stories

Story of the restaurant that sold a thousand tons of mozzarella di bufala

When thinking of a single-product format, one must choose wisely. Silvio Ursini did just that when, about 20 years ago, he brought to ...
My name is Eleonora and I am addicted to cheese (and it's all because of morphine)
cheese

My name is Eleonora and I am addicted to cheese (and it's all because of morphine)

Consuming cheeses and dairy products creates substances in the body that mimic the action of morphine (which creates addiction) ...

The Italian Wine Bible

Now in its 27th edition, Italian Wines 2024 is the English-language version of Gambero Rosso's Vini d'Italia 2024..

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