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Wine Travel Food - September/October 2025
A ballad for Mr. Vermentino Diego Bosoni: “Fresh, drinkable and accessible, a popular wine that reflects our times”... Mediterranean ...

Meet the Sicilian who runs a London pub
Global insight

Meet the Sicilian who runs a London pub

Although London has a large Italian population, it is unusual to find them working in that most British of institutions, the pub. One ...
Wine tourism gives €150 million boost to Montalcino
Wine news

Wine tourism gives €150 million boost to Montalcino

New data shows that almost 235,000 people visited the home of Brunello di Montalcino last year, an influx which is giving the region ...
'Watch out for Ireland: wine health warnings have only been postponed to 2028,' warns CEEV secretary
Wine news

'Watch out for Ireland: wine health warnings have only been postponed to 2028,' warns CEEV secretary

Ignacio Sànchez also reveals the behind-the-scenes of the Wine Package: “Approval expected by February, but vine uprooting will be a major battleground between ...
The former food critic who brought authentic omakase to Udine
Restaurant news

The former food critic who brought authentic omakase to Udine

Yamaneko is the Fukayama family’s restaurant, combining the recipes and techniques of Japanese cuisine with the best of Friuli Venezia Giulia ...
Are wine's woes structural or cyclical?
Global insight

Are wine's woes structural or cyclical?

As concerns about the health of the global wine industry continue to dominate trade media headlines, Louis Thomas speaks with leading wine economist ...
Jannik Sinner toasts ATP victory with Asti, but Italian newspapers call it 'Champagne'
Wine news

Jannik Sinner toasts ATP victory with Asti, but Italian newspapers call it 'Champagne'

The champion’s celebrations and the media’s misstep open a reflection on Italy’s peculiar fascination with everything foreign. Ricagno: “We invested in Italian identity ...
Italy defies global wine production drop, OIV data reveals
Wine news

Italy defies global wine production drop, OIV data reveals

New estimates from the International Organisation of Vine and Wine (OIV) suggest that while the volume of global wine production from the 2025 ...
Massimo Bazzoli
Interview

The social media star resurrecting Italy's forgotten culinary classics

Massimo Bazzoli has amassed an online audience of hundreds of thousands thanks to his 'Forgotten Italian Classics', a series where he aims to ...

The Italian Wine Bible

Now in its 28th edition, Italian Wines 2025 is the English-language version of Gambero Rosso's Vini d'Italia 2025..

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