Modern and sleek ambiance, exactly what one would expect from a pizzeria located inside a cocktail bar. Chef and pizza maker Goran Abramović offers the opportunity to taste Neapolitan-style pizza, using ingredients imported directly from Italy. The pizzas that arrive...
Nomen omen for this pizzeria that boasts a wood-burning oven covered with gold plaques as soon as you cross the threshold. The owner and pizza maker is Tanka Sapkota, a former student of the Gambero Rosso master course, born in...
Brand new opening in the city of Stockholm where - as the sign reads - the protagonist is contemporary style pizza. It all stems from a passion and a project shared by Nicolas Cappiello and Giuseppe De Bernardo. Both pizza...
According to some torrone was born in ancient Rome, others say it came from China through the Arabs: in any case, today it is one of the most popular Italian Christmas dessert.
It is perhaps the country that has made street food one of its most famous culinary symbols. Today we're in the United States, in search of the most delicious and famous street foods.
Hot chocolate is the most famous winter comfort beverage. What are its roots, however? And how has it been spreading in Europe? Here are several recipes for making it at home..
Since 1985, the Ferraro family has been serving a quite unique taste of Italian food in the city of Las Vegas. The key to the success of this restaurant is using family recipes to deliver the taste of tradition with...
The protagonists of this episode are two fascinating and multifaceted wines from Mandrolisai and Etna, two great territories of southern Italy that, however, look from above the entire Mediterranean. Discover the two wines and who produces them.
Are you undecided about the best side dishes to prepare during the holidays? Here are five ideas for making delicious recipes that never tire, making the most of vegetables.