Wines

The Italian Sommelier Association celebrates 60 years and reaffirms its mission: “The world has changed, we must change too, starting with communication and ...

Lorenzo Ruggeri | 12 July

Preview of Vini d’Italia 2026

Cannonau revolution: from robust red to elegant wine. But now the disciplinary must also change

During the tastings for the Vini d’Italia 2026 Guide, we observed a significant change in the style of the Sardinian DOC. Today, many ...

Marzio Taccetti | 11 July

interview

“In Chianti, warehouses are full and prices are falling”. The economic crisis of Tuscan wine explained by Giovanni Busi

A bleak six months for Tuscan wine. The re-elected president of the DOCG calls for a 5-year freeze on new vineyards but holds ...

Gianluca Atzeni | 10 July

UE-USA

US tariffs will take effect on 1 August for everyone (including wine). Prosecco DOC: “it’s impossible to plan for the future

Europe continues negotiations with the White House and awaits the letter announced by Trump, but uncertainty is growing ...

Loredana Sottile | 9 July

reevaluation

California rediscovers Sangiovese. A brief history of the revival of a forgotten grape variety in the United States

The first vineyards of the renowned Tuscan variety were planted in California in the 1970s, although it was never appreciated as it is ...

Indra Galbo | 4 July

harvest

Italy’s 2024 wine production is higher than expected: nearly 44 million hectolitres. But there’s no reason to celebrate

Three million hectolitres more than the harvest estimates from last September. The final figures from Agea ...

Gianluca Atzeni | 2 July

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