Lorenzo Ruggeri

Rare Wines. The bridge between Calabria and Sicily is called Nerello Mascalese

Two regions linked by a variety that in recent years has been discovered in all its complexity, capable of translating nuanced and fascinating registers

Linguini

Truffle taglierini, minestrone with Sardinian fregola pasta, and panna cotta. Chef Francesco Solinas has successfully brought the authentic taste of cucina italiana in Düsseldorf. Good, fresh ingredients delectable dishes, ranging from pasta to pinsa (roman-style pizza). The other soul of...

Vinitaly 2022 on the Prowein model

Lower turnout but higher quality of operators: an edition to remember

Goodbye Tony, pillar of Italian cuisine in America

Symbol of Italian cuisine abroad Tony May passed away in New York on April 3

The spring of Italian wine in Zurich

During the Vini d'Italia event, we announced our Top Italian Restaurants in Zurich. The scene is getting more and more competitive.

Ornellaia

Zurich welcomed in April 2018 this elegant restaurant, the result of the collaboration between the historic Bolgheri estate and the Bindella family. Among the classics, we recommend the vitello tonnato and beef tartare as appetizers, the ricotta cheese ravioli with...

Ukraine: fundraising by Italian chef in Kyiv

ITALIAN CHEF IN KYIV TELLS US ABOUT THE SITUATION IN THE UKRAINIAN CAPITAL, AND LAUNCHES TRUST-BASED INITIATIVE.

Italian restaurants drive the relaunch of Italian wine in the US

A generous dose of energy, enthusiasm and optimism. This is what we bring  home every time we come back from our trip to US. And here we go again. After  two stops in California, Gambero Rosso's tour headed to Chicago,...

D.O.C. Wine Bar

Italian wine in all its diversity. Doc is a complete and reliable wine bar and bistot with a Sardinina accent. The wine list that focuses on a rich and varied by-the-glass offer, where wine lovers can find wines from large...

Tortello

The pleasure of simple and tasty things. The place looks very good, small and cosy, bright, with freshly made pasta in plain sight. The offer is not huge but it's well articulated, ranging from the timeless spaghetti with tomato sauce...
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