Press room
Italian version
Pizzeria

Doppio Zero

Closing time:
Open daily
Average price:
 $ 35.0

Description

Gianni Chiloiro and Angelo Sannino's first restaurant dates back to 2014, opened in Mountain View. The success achieved earned him the opening of two other venues including the one in San Francisco in 2018. All thanks to a selection of quality ingredients and absolute respect for the Neapolitan pizza recipe. At the tables, the pies are embellished with thick and honeycombed crusts, and generously topped. The bite is light, flavourful and airy. We recommend trying the Vesuvio with yellow cherry tomatoes, mozzarella, burrata, capocollo and olives. Really tasty and fulfilling. To drink there's a varied wine list with Italian labels and a good selection of beers.

Rating

Pizza score
2
 Spicchi
Rating year
2023

Details

Closing days
Open daily
pubblicità
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