pastry

Typical Turkish sweets, from the Ottoman Empire to present day

Baklava is the most famous pastry, but there are also candies, dishes for Ramadam made with roses and others served during the circumcision of the sultan's son: here are all the Turkish sweets present since the Ottoman Empire.

May. 17 2021

American desserts: classic recipes to try at home

From the famous apple pie to red velvet cake, by way of donuts, cookies and banana split: here are some American desserts to try.

May. 05 2021

Liqueurs and spirits for use in pastry making: the best products

Fragrant, colourful, intense or delicate: spirits can be very useful to give character to our desserts. Here are the best ones to use in pastry-making.

Apr. 30 2021

Gluten Freak. Pop-up bakery in Milan

A pop-up bakery that showcases croissants, pain au chocolat, grilled cheese sandwichesand other leavened products in Milan. It's called Gluten Freak, a project by Laura Lazzaroni and Paolo Minguzzi.

Apr. 24 2019

I Segreti del Chiostro in Santa Caterina. The rebirth of the nuns’ bakery in Palermo

The ambitious project of recovery and opening to the public of the convent of Santa Caterina is part of the rediscovery of the bakery that the seclusion nuns conducted for centuries. Today the space is a meeting place for taste ...Leggi altro

Jan. 21 2019
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