From raboso, a grape cultivated only in the Treviso plain near the Piave River, comes one of Italy's great aging red wines. Here are the ones we liked the most this year
The baby food company Muru Baby offers products specifically designed for the little ones, along with a temporary restaurant featuring a genuine Michelin-starred chef in the kitchen
Thanks to the rediscovery of the Etna area and its main grape variety, Nerello Mascalese, and the valorization of Frappato in purity, Sicilian red wines have established themselves in the sign of elegance and sophistication. Here we focus on Frappato...
Bordeaux being sold at 1.66 euros in Carrefour supermarkets in France, and winemakers are not taking it lightly as they fill the shelves with uprooted vines
In the ranking compiled by the English magazine Drinks International, Antinori ranks fourth, but along with the Tuscan company, Gaja (tenth), Planeta, Zonin, Ornellaia, Tignanello, and Frescobaldi are also included in the list
The long queue is a constant, as well as the quality of the gelato that earned Gelato Cesare in Reggio Calabria the highest recognition from the Gelaterie d'Italia guide in 2024
After Ireland, Belgium is also pointing the finger at alcohol. The new restrictions aim to discourage consumption among young people, but in fact, they reveal the vulnerabilities of Europe