Restaurant

There are more Neapolitan style pizzerias in Berlin than in many Italian cities. Monella is a safe choice when it comes to the vibrant and international district of Neukölln. The desing is modern and essential, the margherita is tasty and...

Susumu Kakinuma is a pioneer of authentic Neapolitan pizza in Tokyo. Before opening in Nakameguro, he was already distinguished for his culinary skills at another venue named Savoy, which he opened in 1995. Today, Susumu, in total respect for Neapolitan...

Neapolitan pizza is definitely one of the most popular Italian foods in Tokyo. It is no coincidence, therefore, finding numerous pizzerias worthy of note in town. An example of these is Savoy, a very small local seating a dozen guests,...

Incredible and romantic together the history of the Gran Caffè L'Aquila of Philadelphia. This restaurant is the perfect reproduction of the Gran Caffè collapsed in the tragic earthquake of L'Aquila. The high quality and autentically Italian cuisine is interpreted in...

Poletto is a proper place for an aperitivo, a dinner or a quick lunch (at a very faire price). You can approach with a crispy bruschetta or a piadina, together with some quality charcuteries. At the same time you can...

Lino Sauro, after his experience in Singapore, decided to open in Sidney, on Kensington Street, his new restaurant Olio. His cuisine, clean in flavours, is inspired mainly by his home-land, Sicily. This means a parade of arancini and caponata to...

Carmelo works in Germany since almost 25 years, and can easily be considered an ambassador of true italianness in the world. After many experiences , he decided to open a restaurant that brings his name on, where offers an italo-american cuisine,...

If you love Italian wine, you love Incanto which is at the same time a lovely wine bar (from 6pm to 10pm) and a refined restaurant. Here, we're at Hiroo - Tengenbashi, you'll find a proper selection of Italia classic...

Located in the center of Taipei’s restaurant district, the casual and contemporary deco offers a relaxing ambience. A wall full of guests’ signatures indicate the popularity of the place. A history of family restaurant business started in 1972 in Colognola...

Divino is situated in a busy wine and dine area of Taipei. Walking into the bistro one can see the open kitchen and will be immediately greeted by chef Enrico Negrini. The kitchen also serves as the stage as the...