Restaurant

The name of this trattoria in the neighborhood that never sleeps in Tokyo - Roppongi - takes us to Friuli, and straight to a wine label. The two acres of the Cormòns Vigna del mondo grows more than 500 grape...

Vivacchus is a very elegant wine bar, owned by a small but powerful woman. Masaki Ayako is an AIS sommelier with a 360-degree visceral passion for wine. She recently published a book for novices in the wine world, explaining how...