Massimiliano Tonelli

Primo al Pigneto closes. The end of a Roman dining era

In 2016 it celebrated its tenth anniversary, but now Marco Gallotta’s kitchen on via del Pigneto as we know it and have come to love is about to put out its burners. The sad news arrives via a curt Facebook...

RIP Photographer Bob Noto, one of the world’s greatest gourmet personalities

The universe of international gastronomy has lost a shining star. Bob Noto has passed prematurely. According to Ferran Adrià, and large part of the fine dining world, he was one of the world’s greatest gourmet personalities. 

Zak The Baker in Miami, a new bakery and a deli: recipe for success

Zak Stern came to Italy to study bread making before moving back to Miami, in only four years the man revolutionized the city’s bread scene. His newest endeavor – after opening a second space in the Wynwood district – is...

Birra del Borgo/AB InBev case, interview with Jean Hummler of Moeder Lambic

Upon learning of Birra del Borgo’s purchase – one of Italy’s best known craft beer breweries by AB Inbev, the industry’s leading multinational conglomerate, we raced to Brussels to interview Jean Hummler who is famous for his beer bar Moeder...
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram