Gambero Rosso

Founded just two years ago, Francesco Pezzolla's winery is a small operation that follows biodynamic principles. The vineyards are split between two estates, located in the Valle d'Itria at about 300 meters in elevation, and in the Murgia region, between...

San Lorenzello is a small village at the foot of the Matese Massif. Here, for 4 generations, the Fappiano family has been producing wine, but it was only a few years ago that Mario, after earning a degree in Economics...

Tuscany-based winemaker and consultant Emiliano Falsini embarked on his production project in 2019. That same year, he released his first and only two wines from his Bolgheri vineyards. Both are made with cabernet franc, the difference lying in the method...

Sometimes, crises become opportunities for those who persevere, like the challenges that have affected Marsala, one of Sicily's most famous wines. Francesco Intorcia is one such case. Having survived the tough times of the 1980s, he now has dozens of...

Love for Morro d'Alba drove Vito Cardinali to invest in his homeland. After a successful career in the steel industry, he decided to build his own winery, recently inaugurated, marking the culmination of a journey that began in the 1970s...