In the world of cookies and biscuits – a varied scenario of traditional recipes that often draw from historical events – today we land in Piemonte. Bonus recipe by maestro Walter Gallizioli.
Robust and rich cookery, characterized by authentic flavours. Molise is a tiny region with a wide variety of local products. In our glossary series of Italy’s regional riches, an alphabetical primer of Molise foods.
The ages-old Apulian cuisine is one respectful of the seasonal cycle, and divided among land-based dishes and coastal seafood ones. Today we explore the cookery art of Puglia.
Sardinian cuisine possessed a unique and little known gastronomic identity with traditional specialties like cheese, bread, stuffed pasta and much more.
Wedged between mountains and the sea, the Basilicata region boasts an extensive and varied food tradition. A mix of simple, wholesome and intense flavours, that can be enjoyed beyond regional boundaries. For our glossary series of Italy’s regional riches, here’s ...Leggi altro
Thick and soft, or thin and crisp; stuffed with anchovies or sausage, oozing local cheeses and added with elderflowers or fennel pollen. 7 classic Sicilian focaccias and a recipe for sfincione courtesy of Osteria Ballarò.
Amanda Saab, cook-blogger and ex-contestant in Masterchef USA, has decided to invite perfect strangers for a dinner in her city, Seattle.
[caption id="attachment_135777" align="alignnone" width=""]Alex Atala[/caption] 19 Michelin star-worthy restaurants with new entry listings – among which also the Italian Picchi in Sao Paulo – and the confirmed two stars for D.O.M. of chef Alex Atala in the lead. No surprises ...Leggi altro
[caption id="attachment_135774" align="alignnone" width=""]Festa a Vico 2016[/caption] Over 300 chefs, more than 20 between pizzaioli and master bakers, producers and Italian food artisans, plus throngs of food lovers and tourists. This is Festa a Vico - la Repubblica del Cibo, ...Leggi altro
A floating farm for cows to produce clean energy. It happens in Rotterdam, where there will soon be created a new farm in the harbour area of Merwe-Vierhavens. So that the inhabitants of the city will access to a healthier ...Leggi altro