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Highlights

Paul Pairet opens Nonos and Comestibles within Hôtel de Crillon in Paris

After nearly 20 years, Paul Pairet returns to Paris with...
23 Feb. 2023, 08:28

Roscioli opens in New York: it’s their first branch outside of Italy

Shop, wine bar, restaurant: Roscioli brings the salumeria format to...
17 Jan. 2023, 08:28
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Gino Sorbillo opens Residenza Madre in Naples: rooms above the pizzeria

Gino Sorbillo opens Residenza Madre in Naples: three suites that will soon become six, located right above the historic location of the via dei Tribunali pizzeria.

Dabiz Muñoz opens RavioXO in Madrid. Ravioli, dim sum, gyoza and more

Gyoza, ravioli, dim sum and other pastas, preferably filled: while waiting to move his DiverXO out of town, Dabiz Muñoz opens RavioXO in Madrid

Origins, history and legends of British pubs

In the United Kingdom there is nothing better than spending the evening at the pub, whether to taste the local cuisine or simply to go for a beer with friends. But how did these pubs come into being? Here's their...
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