This is the closest point to Sicily in Moscow. Celebrated Chef Nino Graziano has been a true pioneer of Italian cuisine in the world. He flew to Moscow 15 years ago. Among the various collaborations the one with Semifreddo is...

Her name is B., her Instagram profile is Bee_nfluencer features in great detail what the good practices are for bee preservation. Plus, she's a real web star.

Lambrusco is back in Italian restaurant wine lists thanks to novel storytelling that involves territories, high quality wines and a perfect game of roles between large and small producers. The Emilia that we had forgotten is once again the protagonist!

There's the meat substitutes, but we already knew that. And then vegan snacks, alternative flours but also West African flavours: here are the food trends of 2020.

Antonio Matarazzo is behind a brilliant opening in the American capital, as the former protagonist of the successful restaurant Lupo Verde, and of the pizza maker Matteo Venini. A few months from the start, the restaurant is already travelling at...

Trapizzino, supplì, wine, beer, espresso coffee. The perfect synthesis of this place is written on the blackboard at the entrance. Trapizzini triangles, always fragrant, are stuffed with select ingredients and offered in five types such as double cream, meatball in...

A tried and tested format, started in 1992, today the brand possesses a 10-strong fleet of restaurants between Toronto and Los Angeles. Attractive design, important numbers, fragrant pies, great wine list. The Yonge street branch boasts a young and vibrant...

The maritime theme and the blue and white colours dominate the scene in this new opening on Bluewaters Island. Lots of light and a cuisine that plays a lot on the daily catch and classic Italian recipes. We tried a...

Home delvered milk? In London it's again possible, thanks to the return of milkmen in charge of delivering returnable glass bottles. Thus avoiding a significant amount of plastic or tetrapak waste

What if panettone could be eaten with a spoon and its scent lasted all year? A chocolate artisan in Ferrara has created a spreadable cream with all the ingredients of the Christmas cake, which can be enjoyed out of season...