EN News in Evidenza

In Barcelona, there's a new secret bar: Esencia is the exclusive new cocktail bar within Sips, owned by Simone Caporale and Marc Álvarez

Molise carries a reputation as a transient land, a place of transhumance, although it is an area rich in resources and traditions deserving of a dedicated stop. Isernia, in particular, is worth a visit for its history and also for...

Many are the protagonists of the region's revival, seven years after the earthquake, with unexpected and high-quality openings and productions that have transformed the local dining scene

Among the wines we have reviewed in the Gambero Rosso's Berebene guide for the best quality-price ratio, there are also some Metodo Classico sparkling wines. Here you will find those from Oltrepò Pavese

The saga of the Chinese blonde, adored by President Mao, is at the center of a global crisis due to an act of sabotage (social)

From Monforte d'Alba, where it opened over a century ago, the historic restaurant and boutique hotel Felicin opens a boutique-bistro in the heart of the city. And brings the spirit of the Langhe to Turin

The ancient Zancle, named by the Greeks, is no longer just a port of passage. In addition to art and architecture, there is good cuisine blending tradition and innovation that food enthusiasts cannot miss

Modica boasts a rich gastronomic tradition, with numerous restaurants offering the chance to savor traditional recipes and more

At the foothills of the Berici Hills, just over 2 hours from Milan, Vicenza, famous primarily for Palladio's architectural masterpieces, is a true gem—a human-scale city perfect for exploring, even by bicycle

Five-star breakfasts! The best breakfast experiences in Milan hotels also open to the public