Gambero Rosso

The Special Red Wine of the Year award for the Vini d'Italia guide this year was given to a Barolo produced by a winery over a century old, relying on vineyards in some of the denomination's most famous crus.

The tradition of small-sized bread rolls persists in Padua and its surroundings. Here are the best bakeries in the area selected by us

Of the 45 wines from the Veneto region awarded with Tre Bicchieri, 12 were given to excellent expresisons of Amarone della Valpolicella. Here they are.

In the astonishing Taormina, sicilian city by the sea, many places where to eat: restaurants and trattorias with traditional recipes or contemporary gourmet dishes define the gastronomic scene in this beautiful summer- crowded town

The special Rosé of the Year award for the Vini d’Italia guide this year went to a Cerasuolo d’Abruzzo

Hot chocolates, wild herb infusions, krapfen, strudel, and slices of delicious cakes, but also fondue, Jambon de Bosses, and alpine cheeses: from breakfast to aperitif, Aosta's bars offer delightful breaks with mountain flavors. Here are the best addresses chosen by...

The neighborhood Chinese restaurant in Milan is the perfect place for those seeking a welcoming and affordable culinary refuge. A lifesaver for facing the metropolis.

During this period, in the best bakeries of Ascoli Piceno, you'll find artisanal panettone. If you're in the area, take advantage of it

We visited Tbilisi, the capital of Georgia, and found a surprising Italian restaurant...

The award for the best value for money wine in Molise in the Berebene 2024 guide has been given to a Tintilia. Here's what it is