Campo de' Fiori

Fabio Pezzoli is a volcano of a man. For years he was at the helm of Villa Paradiso Frogner with his all-Roman energy. He is now at the lead of this new enterprise: Campo de’ Fiori is an enoteca that...

Wine Travel Food - December 2019

Naturally at the end of the year, we take stock of the previous twelve months. In the December 2019 issue of Wine Travel Food you will find all the best personalities, foods, wines, kitchen items of the year.

The 10 most searched foods online in 2019

Food is increasingly at the centre of our thoughts, and mostly what we search online. Here's the most popular food on Google.

The best Christmas markets in Tuscany

In the little wooden houses at Christmas markets are many perfect gift ideas to put under the tree, but also exceptional gastronomic products. Here are the must-visit ones in Tuscany.

The best Christmas markets in Abruzzo

There’s more beyond Trentino and northern Italy: when it comes to Christmas markets, there are many places in the Apennines that boast fabulous locations, full of delicacies. Here are the most characteristic ones in Abruzzo

Bono - Traditional Italian Food

We really like this delicatessen with traditional, authentic Italian cuisine. The venue is under the management of Andrea Bono, native of Piedmont, who also opened a delicious coffee bar in the city. The place is located in the elegant neighbourhood...

Cooking on TV. 70 years of history from Mario Soldati to Gambero Rosso Channel

The whole history of cooking on TV from post-WWII to Masterchef, via Gambero Rosso Channel.

Italian espresso coffee candidate for UNESCO Heritage. What's in the future of the cup?

Known and appreciated all over the world, Italian espresso is a candidate to become an Intangible Heritage of Humanity. Good news, but it's useful to read it critically

Immigrant Food: the Washington restaurant that defies Trump's anti-immigration rhetoric

The dishes on the menu are an unusual fusion of apparently very different food cultures: Mexico and India, Ethiopia and El Salvador, Ireland and Russia. With the idea of highlighting the convivial table and the role of immigration at the...

Cosmic Crisp, the new American apple variety that keeps for a year

As a snack, for breakfast, after meals or used in desserts: apples are among the most loved fruits ever. In Washington scientists have created a new variety, capable of lasting over a year in the refrigerator.
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