Tre Bicchieri 2023
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Le Marche.
30 Sep. 2022, 11:00
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Emilia Romagna.
29 Sep. 2022, 11:00
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Umbria.
28 Sep. 2022, 11:00
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Ticino.
27 Sep. 2022, 12:04
News
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Trentino.
26 Sep. 2022, 10:59
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Lazio.
24 Sep. 2022, 10:59
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Sardinia.
23 Sep. 2022, 11:22
EN News in Evidenza
Previews of the awards of the wine tasting by Gambero Rosso's Vini d'Italia 2023 guide. Here are the best wines from Lombardy
22 Sep. 2022, 10:00
EN News in Evidenza
PREVIEWS OF THE AWARDS OF THE WINE TASTING BY GAMBERO ROSSO'S ITALIAN WINES GUIDE 2023. HERE ARE THE BEST WINES FROM PUGLIA.
21 Sep. 2022, 10:55
Wine News
Previews of the Italian Wines guide 2023 by Gambero Rosso. Here are the best wines of Alto Adige awarded with the Tre Bicchieri
20 Sep. 2022, 10:55
Barbara Ferro is the new CEO of Veronafiere. She will lead the organisation in the post-Danese era
The great Chianti Colli Fiorentini from the family that invented Vermouth
“The contemporary chef has taken the place of the mother,” Pino Cuttaia introduces his new restaurant in Palermo
Emanuele Rabotti is the new president of Franciacorta DOCG: he is the son of one of the Consortium’s founders
"With Langosteria, I turned fine dining into a pop luxury." The recipe of Enrico Buonocore
