Emerald green, pleasantly sweet and rich in properties: there is more than one reason why the myth of matcha is still alive. However, a lot has been written on the subject, often making confusion between the actual tea and the ...Leggi altro
Pastries, finger sandwiches, lots of tea but also a fine glass of Champagne: what's mandatory in the English afternoon tea ritual.
Historic tearoom and centennial pastry company: the story of Bettys, the timeless classic of Yorkshire confectionery art.
A boutique dedicated to tea, right in the heart of Brera: the latest project developed by La Via del Tè, a Florentine company that features high quality blends. We We asked to explain how to brew a great cup.
Not just couscous: in Morocco even breakfast boasts special recipes, which are the result of the different cultural contaminations that have shaped the identity of the country. Here are the country's morning specialties.
A new Starbucks branch in Japan wants to promote the history and the design of Kyoto's temples. Here's the whole story.