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From Tuscan cantucci to Sardinian pabassinas, here is a selection of 10 unmissable Italian biscuits.

Simple and delicious preparations that conquer everyone's palate: here are three must-taste foods during a trip to Ecuador to better acquaint oneself with the local culture.

A recipe that brings with it fascinating customs and rituals, a must on French tables on January 6th. History, curiosities and anecdotes about galette de rois.

We all know fish and chips, but British cuisine also offers other street foods. In particular, savoury pies, to be tried at least once for a taste of authentic British gastronomy.

Often considered tasteless and anonymous, if prepared in the right way, tofu can be amazing. Let's find out together how to enhance it in our recipes.

Having a nice and slow breakfast in the morning is much more important than you think. Here are some healthy toast ideas that will make you feel full and satisfied.

From Italy to the United States, via Australia and France: here are ten characteristic desserts to discover Christmas traditions around the world.

Hot chocolate is the most famous winter comfort beverage. What are its roots, however? And how has it been spreading in Europe? Here are several recipes for making it at home..

Are you undecided about the best side dishes to prepare during the holidays? Here are five ideas for making delicious recipes that never tire, making the most of vegetables.

The so-called vegan soy meat lends itself very well to many preparations: if you want to give tempeh a chance, here are some useful suggestions.