In the close-knit world of Italian wine, Piedmont remains a central region, especially when it comes to quality and not quantity. Here are the best wines awarded with the Tre Bicchieri 2022.
In the world of cookies and biscuits – a varied scenario of traditional recipes that often draw from historical events – today we land in Piemonte. Bonus recipe by maestro Walter Gallizioli.
Nothing to do with the “apericena”: the Piedmontese merenda sinoira is an ancient peasant ritual that today returns in a version revisited by great chefs.
Deditus is a new association bringing together nine wineries that produce Barolo with grapes cultivated in respect of the environment. Here's the story.
This year 43 Nebbiolos (58%) earned our highest honors, a good number considering that 2014 was a tough year for Barolo. All the best wines from Piedmont, according to Vini d'Italia guide.
Even for those who aren't in love with the soccer world, the name Nils Liedholm (gold medal for Sweden during the 1948 Olympics in London, player with the Milan team until 1961, then the unforgettable manager of Roma) calls up...