It doesn't matter which one you choose: bubbles are always a good idea. Here are a few tips for the perfect pairing.
Full-bodied reds, noble moulds, orange. In search of the best pairings with cheese, with the advice of a great expert like Maurizio Paparello
Honey, jams, jams. In search of the best combination with cheeses, with the advice of 5 big names in the dairy world: breeders, producers, refiners.
How to pair food and wine? There are no strict rules to enjoy a good glass of wine with your meal, but there are, indeed, some useful advices that can come in handy.