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marco gallotta
Food News
Primo al Pigneto closes. The end of a Roman dining era
In 2016 it celebrated its tenth anniversary, but now Marco Gallotta’s kitchen on via del Pigneto as we know it and have come to love is about to put out its burners. The sad news arrives via a curt Facebook...
27 Jun. 2017, 06:30
"Trump's tariffs? It's no longer time to be diplomatic. Europe must respond firmly." Matteo Lunelli speaks
The Michelin star king of Liguria opens a new restaurant: here is Luv by Mauro Ricciardi
Occupied by the Germans, used by the Americans to play table football, loved by Hollywood stars. The incredible story of an ancient hotel in Rome
Alta Langa, splendour and mood swings: here’s what our tastings reveal
“Dealcoholised? Negative experiences, better to let people taste the must.” Interview with AIS President Sandro Camilli
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Gambero Rosso Premium
wine
Valdobbiadene Extra Dry Giall'Oro
wine
Romagna Albana Passito 2015
wine
FCO Pinot Grigio 2020
Italian espresso: corto, ristretto, lungo and with a "mosca"
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olive oil
Monocultivar Frantoio Bio 2019
olive oil
L'Ottobratico Monocultivar Ottobratica 2021
olive oil
Infante Riserva Grand Cru Bio 2020
olive oil
Oro di Giano Basilio 2023
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