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made in Europe
EN News in Evidenza
With the growth of exports, production is stable. What's happening in the European viticulture?
Good news for exports, which in the last decade have grown by almost 2% annually, but consumption will decline slightly, going from an average of 26 liters per capita in 2018 to 25.3 in 2030. Here is the future of...
01 Feb. 2019, 10:30
Gaja unveils 2023 vintage of Camarcanda
'It’s not about pushing your own agenda and your own taste'
Certification, sustainability and sparkling wine: Enrico Serafino's story
'Old vines are a fundamental part of the identity of this wine'
The Italian restaurant inside a clothing factory in London
Gambero Rosso Premium
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Valdobbiadene Extra Dry Ed. Limitata 2020
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VdA Petite Arvine Toules 2020
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Zorzettig
Cividale del Friuli
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Monocultivar Giarraffa Bio 2023
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