lorenzo ruggeri

Our journey to the discovery of Rare Wines kicks off. Every week, we will talk about two wines from small quality productions. This time we will hit the two biggest Italian islands at high altitude: Etna and Mamoiada, two amazing...

Lower turnout but higher quality of operators: an edition to remember

A wine served too cold or too hot is one of the worst services we can offer the customer, damaging all the work done by the producers. Here are a few rules.

The dates that have marked the history of modern Italian oenology.

From curiosity to empathy, here is a list of the essential characteristics a sommelier should have.

11 wines, 11 songs, 11 caresses of the volcano: here is a collection of some of the best Etna wines.

From identity to surprise effect, here's how to build the perfect wine list.