france

In France, an anti-inflation law is on the way, and meanwhile Carrefour is working to expose products subject to shrinkflation: less quantity and higher prices anger government and citizens.

A recipe that brings with it fascinating customs and rituals, a must on French tables on January 6th. History, curiosities and anecdotes about galette de rois.

Vive la France, but above all its food! The flavours of French cuisine snacks are simple, classic and irresistible: here are its street foods not to be missed (some of which can also be made at home).

Crisp and buttery, French croissants are the perfect way to start the day. But there is so much more to taste in the boulangeries: here's what to buy.

Lamb is the quintessential symbol of Christian Easter, a symbol of Christ's sacrifice. In France, the more traditional festive recipes, both in the sweet and savoury version, are strongly linked to this figure. Here are the three typical specialties of...

Bread, focaccia, lots of cakes and, of course, croissants: nothing is missing in the new location of the trendiest French boulangerie right now. Here’s The French Bastards’ history and interesting facts.

Rich, aromatic and braised in Burgundy wine, boeuf bourguignon is a dish of humble origins, born in the French countryside. Here's its history.

Great French confectioners, pizza makers and pastry chefs are competing to determine which one makes the best Italian sweet.

It's been at the centre of the media's attention due to comments that appeared on the winner's Facebook page, but the championship for the best baguette in Paris deserves to be told. Here's how it works.

There will soon be a cocktail bar and a barbecue corner. In the meantime, at La Beach Parisienne in the Bois de Vincennes park you can enjoy an aperitif on the beach.