Taking the time for a good breakfast is a habit we need to rediscover as soon as possible. Among the best recipes, waffles and pancakes undoubtedly stand out: here's their story.
Peruvian gastronomy is now famous and appreciated all over the world, but other Latin countries have a lot to offer in terms of fine food. In Ecuador, for example, the local diet is tasty starting from the morning meal. Here...
Not just couscous: in Morocco even breakfast boasts special recipes, which are the result of the different cultural contaminations that have shaped the identity of the country. Here are the country's morning specialties.
Russian cuisine is multifaceted, but in the morning the dishes that unite the different areas of the country are almost the same, both sweet and savoury. Here are the breakfast specialties and a blinis recipe.
In Iran also people have breakfast with bread and jam, but in this case the bread is flat - often made without yeast - and carrot jam. And then there's a meat and wheat soup, an Arabic version of English...
The Portuguese morning breakfast alternates sweet and savoury delicacies, from the famous pastel de nata to the lesser known (but equally delicious) torradas. Here are the most popular dishes for breakfast and a tasty recipe that can be recreated at...
As part of one of the most popular breakfasts around the world, the starring role is played by the croissant and coffee pairing, a tradition that became popular thanks to the French, but which has its roots in Austria. Today...