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Brasil
Food News
RefettoRio Gastromotiva. Massimo Bottura and David Hertz at the Rio Olypics
The experience of Refettorio Ambrosiano during Expo initiated a greater effort: rounding up cooks fighting against malnutrition and waste. During the Olympics this will be a new soup kitchen. Goals: 19K meals and 12 tonnes of reused leftovers.
11 Jul. 2016, 07:00
Meet London's panettone maestro
Italian wineries rely on LinkedIn and Instagram for online communication
What does it take to feed the Italian rugby team?
Why it's an organic focus for Bertinga
Six of Brussels' best Italian restaurants
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