Situated in the city's historic heart, just a stone's throw from Piazza dei Signori, this small café is dedicated entirely to quality coffee. It's managed...
A cheerful and lively pastry shop managed by two young professionals. Siblings Lisa and Marcello Tombolato grew up in a family of restaurateurs, but decided...
This popular pastry shop and café is large and modern. Here the color white dominates, though the atmosphere is never cold. There's a counter dedicated...
The lively Fondamenta Ormesini may have a contemporary feel to it, but here the focus is entirely on coffee, recalling the cafés of yesteryear. Upon...
What was once a warehouse for German goods in Venice has been born again into an elegant department store, ennobled by the keen entrepreneurship skills...
Generously-sized croissants overflowing with cream prepared with stone-ground flours and French butter, Venetian fried dough, shortbread biscuits, ice cream, tarts and baked cakes, cream tarts,...
The café, whose vintage atmosphere suggests great attention to detail (from the curtains to the lampshades and the wall hangings), is appreciated by a large...
With over a century of history behind it, this is one of the Ampezzo Valley's most prominent pastry shops. Classic and contemporary coexist beautifully in...
Villa dei Cedri is the name of the 19th-century building, surrounded by a beautiful park, situated right in front of Massimo Carnio's pastry shop. A...
Situated in the city's ancient heart, inside an evocative historic building (at one time the headquarters of the old Feltre roastery), Il Caffè di Via...
Situated just outside the historic center, at this renowned shop you can taste the entire repertoire of talented pastry chef Massimo Albanese. At any time...
This popular café, much loved by Paduans, does a nice job satisfying its customers' cravings throughout the day, combining coffee and breakfast foods with enticing...
Situated in the Designer Outlet in Noventa di Piave, this café stands out for its wide-ranging and high-quality assortment of foods. At breakfast you can...
Upon entering Vicentini 1966 you are greeted by aromas of freshly baked bread joined with alluring notes of homemade pastry, inviting you to try everything....
The shop led by pastry chef Ivan Centeleghe together with his wife, Serena Nauva (he in the kitchen, she waiting on customers), continues to deliver...
Active since 1750 under the name Regina d'Ungheria, in the late-19th century it became popular with intellectuals in the city thanks to Carlo Lavena, who...
