Mario Gamba, Acquarello's chef, sees very few competition in regards to technical skills: he embodies Italian cullinary creativity in Germany. A real Maestro.
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Cucina Paradiso
A small emporium of taste created by Donato De Santis, with two branches in the city. The concept is simple … Leggi la scheda
Sandro’s
This is the classic quality Italian trattoria that wisely combines traditional flavours, great room management and reasonable prices. The menu … Leggi la scheda
Antica Bottega del Vino
We’re in the presence of a true institution. The authentic rite of the aperitivo in the heart of Verona therefore … Leggi la scheda
Ardo Restaurant
Ardo smells of Sicily and Mediterranean scrub. This is the realm of chef Roberto Marotta a native of Milazzo now … Leggi la scheda
