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Two hundred square metres and 65 biotypes of ancient native grape varieties preserved within the Botanical Garden, which hosts over 5,000 plant species

The General Manager of the Trentino group also speaks of difficulties with the euro/dollar exchange rate and sees retail as the weakest link

For Abruzzo wines, the United States represents the primary reference market: impossible to replace. That’s why the president of the Consortium rejects a diplomatic standoff

A new place, not far from the centre of Milan, offering unique experiences that blend nature and social life. An agricultural area that also becomes a meeting place, a hub of food culture and rural hospitality

It’s certainly little, but it’s not Italy. Wandering through an iconic neighbourhood that no longer lives up to its name (crammed with tables)

According to the Umbrian entrepreneur’s analysis, businesses, jobs, and around 20–30% of vineyards would be lost. For Europe, it would mean allocating funds for storage, eradication, and promotion

There are many dishes the tennis star loves, but one in particular stands out above the rest

The CEO of the Lunelli Group makes no secret of the fact that under these conditions, having a strategy in the US is impossible. And he urges a shift of focus towards other markets as well

The new chapter in the culinary story of chef Mauro Ricciardi has finally found its new home. The Luv restaurant in Fiumaretta is ready to win over the public

100 years of Rome told through the halls of a unique hotel: a story of art and artists still interwoven behind Piazza del Popolo