Food producer

Pan dell'Orso, a traditional local sweet, takes center stage at this bakers' confectionery owned by the Di Masso family. Pan dell'Orso, which is available in different shapes and varieties, gets its name from the bread carried by shepherds in times...

After learning the secret recipe for bacio di dama cookies in Tortona, Sergio Rippa, along with his brother, founded the bakery that bears their name. Since 1958 they have specialized in this traditional sweet (available in different flavors like coffee,...

Since 1911 the Desideri family has devoted itself to the artisanal production of local sweets, safeguarding tradition and paying the maximum attention to production techniques and the quality of ingredients. The cialde di Montacatini are most definitely on center stage....

For more than 10 years, Fabrizio, Alessandro and Massimo D'Ancona have worked at Kazzen (with the invaluable support of their family members), using artisanal techniques to make and sell the best products on the island. Every stage of production is...

All of the products sold by I Prodotti del Casale are grown on the Pratticò family's own land in Capo Bruzzano, a region known for its clean soil, air and favorable climate. Fruits and vegetables are all harvested at just...

Giuso's history goes back to 1919, with a small workshop specialized in the production of jams and candied fruit, and a group of private orchards in Monferrato. Today it's a joint-stock company and leader in the industry, producing compote and...

It was here, in a small hamlet in Pollino National Park, that Enrico Fanelli and Maddalena Guerrieri started MAB, a small food producer that features peppers, a local speciality. Care is taken that the peppers are harvested at the right...

T&C was established in 1990 with the intention of selling truffles, the majestic mushroom that is a native to the lovely town of Acqualanga. They offer a variety of local mushrooms year-round thanks to modern conservation techniques. Their products are...

Founded in 1999 by the Previdi brothers, Piemont Fungo Antiche Tradizioni sells all types of mushrooms, identifying the best products and selling them under their Antiche Tradizioni brand. The porcino mushroom, the king of the woods, takes center stage here....

It was the passion and experience of two partners, both with a family background in truffles, that gave life to Italia Tartufi in 2011. Their goal is to spread truffle culture and knowledge, and also to improve the quality of...