Gambero Rosso

The story of this distillery began in 1921 when Antonio Scaramellini founded his company in Sandrà. Today it continues to produce grappa with a discontinuous Charentais pot still, a truly traditional method. The amarone, bardolino and recioto marcs make grappas...

Miotto, like Prosecco, is at home in Valdobbiadene. The company has been making wine and distilling grapes in Veneto since 1889. A story of four generations, of lengthy experience, still producing excellent distillates from glera marc, for young, fresh grappas...

Cavalier Guglielmo Negroni founded the company in the Marca Trevigiana area of Treviso. It was soon famous for cocktail and grappa production, and today it is owned by the Palla family. The range of grappa includes monovarietals, others from prosecco,...

At 170 years of age, this is the oldest artisan distillery in Italy, working over four generations to select the best marc. In the 1980s the latest offspring took over and is still in the saddle today: Giovanni, Paolo and...

The Gussago company is a prestigious operation opened in 1901 by wine producer Luigi Gozio. In 1930, his sons Paolo and Giuseppe were responsible for a turning point in the family firm when they installed a modern steam distillation facility...

With 30 years of history behind it, this farm is still committed to developing and offering customers new, top-quality products. The flagships are myrtle liqueurs, including an organic version, made with a syrup of honey and sugar, alcohol and myrtle...

This company is driven by its passion and focus on quality, which have led it to develop a thorough knowledge of the world of spices, researching its culture, and progressing constantly towards new horizons. Every step is subject to strict...

Founded in the early 1920s, this company has always focused on cultivating and harvesting salt in the Trapani salt flats. Its product acquired PGI designation a few years ago. The salt flats extend over a stretch of coast that is...

Saline Ettore Infersa's enviable surroundings make it well worth a visit. The magical natural setting is the Stagnone lagoon, opposite the islet of Mozia, where three ancient salt-grinding windmills loom on the horizon. Its products are genuinely outstanding and include...

Borgo Vecchio is one of the few distilleries entitled to use the Tridente label, issued by the most authoritative institute for origin and quality of Trento grappa. Over the years this distillery has developed unique, very drinkable meditation products that...